San Diego Catering by Bekker's Catering

California Cuisine

San Diego Style Catering, Great for San Diego Weddings, Backyard Birthdays, Upscale BBQ's!

All items noted: (GF) – Gluten Free / (Veg) - Vegetarian / (V) - Vegan

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  • Tri Tip of Beef au Jus

    West Coast at Home

    Tri Tip of Beef au Jus
    Smoked to perfection, Carved on site

    Tequila Lime Chipotle Cream Sauce with Tender Chicken Strips
    Served over a bed of Penne Pasta

    Cedar Planked Salmon
    Smoked on planks of Cedar Wood for an Aromatic, Delicious Flavor

    Rice Pilaf with Wild Rice and Mushrooms

    Grilled Fresh Vegetables
    Red and Green Peppers, Zucchini, Carrots

    Spring Mix Salad with Red Onion, Mushrooms, Cranberries, Walnuts, Raspberry Vinaigrette and Feta Cheese

    Hot Herb Focaccia Bread

    ($1399.00 min for 40 Guests + $22.99 per person over 40)

  • Kale and Strawberry Salad

    San Diego Surf & Turf

    Pit Smoked BBQ Tri Tip au Jus (GF) - Carved on Site
    Bekker's Famous BBQ Sauce on side (GF) (V)

    Applewood Smoked Salmon Filet (GF)
    Slow Smoked Aromatic, Delicious Flavor
    Smoked Paprika Remoulade on side (GF) (Veg)

    Roasted Yukon Gold Potatoes (GF) (V)
    Olive Oil, Fresh Garlic, Herbs

    Haricot Vert (GF) (V)
    Sautéed in Herbed Oil, Dried Cranberries, Toasted Almonds

    Kale and Strawberry Salad (GF) (V)
    Crisp Baby Kale, Arugula, Mixed Greens, Sweet Strawberries, Toasted Almonds, Shallots, Garden Fresh Lemon-Poppyseed Dressing

    Herb Focaccia (V)

    ($1199.00 min for 40 Guests + $19.99 per person over 40)

  • Spinach & Pear Salad

    Sea & Shore

    Chili Rubbed Tri Tip of Beef au Jus (GF) - Carved on Site
    Oven Roasted to Perfection

    Herb Encrusted Salmon (GF)
    Fresh Herbs, Olive Oil bring out Natural Flavors
    Dill Remoulade on side (GF) (Veg)

    Penne Pasta (V) (GF upon request)
    with Fire Roasted Red Pepper Alfredo Sauce

    Haricot Vert (GF) (V)
    Sautéed in Herbed Oil, Dried Cranberries, Toasted Almonds

    Spinach and Pear Salad (GF) (Veg) (V upon request)
    Spinach, Sliced Pears, Shallots, Gorgonzola, Pecans, White Balsamic Vinaigrette

    Artisan Rolls (V) and Butter

    ($1199.00 min for 40 Guests + $19.99 per person over 40)

  • Coastal Cuisine

    Chicken Breast in Garlic Herb Sauce (GF upon request)

    Herb Encrusted Salmon (GF)
    Fresh Herbs, Olive Oil bring out Natural Flavors
    Dill Remoulade on side (GF) (Veg)

    Wild Rice Pilaf (GF) (Veg) (V upon request)
    Almonds, Caramelized Onions, Fresh Mushrooms

    Roasted Acorn Squash (GF) (Veg)
    Caramelized with Butter, Brown Sugar, Cinnamon

    Pink Lady Salad (GF) (Veg) (V upon request)
    Mixed Greens, Sliced Pink Lady Apples, Mozzarella Balls, Shallots, Grape Tomatoes, Homemade Apple Cider Vinaigrette

    Roasted Garlic Rolls (V) and Butter

    ($1099.00 min for 40 Guests + $17.99 per person over 40)

  • Grilled Vegetables

    Delicate Delights

    Chicken Breast in Rustic Wine Sauce (GF upon request)

    Garlic and Herb Tilapia (GF)
    Tender Crusted Seasoned White Fish
    Dill Remoulade on side (GF) (Veg)

    Quinoa Pilaf (GF) (Veg) (V upon request)
    Caramelized Onions, Mushrooms, Toasted Almonds

    Grilled Mediterranean Vegetables (GF) (V)
    Peppers, Carrots, Zucchini, Yellow Squash

    Spring Mix Salad (GF) (Veg) (V upon request)
    Mushrooms, Red Onions, Cranberries, Walnuts, Feta Cheese, Raspberry Vinaigrette

    Artisan Rolls (V) and Butter

    ($1099.00 min for 40 Guests + $17.99 per person over 40)

  • Southwest At Its Best

    Santa Fe Chili Rubbed Tri Tip of Beef
    Carved to Order on Buffet

    Charbroiled Chicken Breast with Fire Roasted Red Pepper Cream Sauce

    Southwestern Oven Roasted Yukon Potatoes

    Southwestern Grilled Vegetables: Colorful Peppers, Mini Corn Cobbettes, Carrots, Squash, Asparagus, and Yams Artfully arranged on a Platter

    Southwestern Salad with Romaine, Tomato, Black Beans, Corn, Queso Fresco and BBQ Ranch

    Cornbread Muffins with Butter and Honey

    ($1099.00 min for 40 Guests + $17.99 per person over 40)

  • La Playa

    Honey-Chipotle Baked Salmon
    Sweet & Just a Little Spicy

    Wild Rice Pilaf with Almonds, Caramelized Onions, and Fresh Mushrooms

    Grilled Vegetables on Platter: Fresh Zucchini, Colorful Peppers, Carrots, and Yellow Squash Marinated in Herbs and Spices - Artfully Arranged on Platters

    Kale and Strawberry Salad: Crisp Baby Kale & Arugula, Sweet Strawberries, Toasted Almonds, Shallots, Garden Fresh Lemon-Poppyseed Dressing

    Soft Fresh Rolls and Butter

    ($850.00 min for 40 Guests + $13.99 per person over 40)

Optional Extra Menu Items

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